SALAD

House Salad Fresh mesclun greens with crispy egg roll skin and house made ginger orange dressing.

$7.007.00 USD

Wakame Seaweed salad, fresh crisp cucumber slices served with tangy ponzu sauce.

$6.006.00 USD

Avocado Fresh mesclun green with avocado slices, pico de gallo, citrus quinoa & crispy egg roll skin. House made ginger orange dressing.

$11.0011.00 USD

King Crab Vinaigrette (Sunomono) King crab and shrimp with sliced cucumber and sunomono

$14.0014.00 USD

RomaineFresh romaine lettuce with house-made ginger dressing

$3.003.00 USD

SOUPS

Miso Miso broth, tofu, green onion, seaweed

$3.003.00 USD

Spicy Miso Miso broth, tofu, jalapeno, green onion, seaweed

$4.004.00 USD

Seafood Miso Miso broth, tiger shrimp, green mussel, scallop, tofu, green onion, seaweed

$8.008.00 USD

BUNS

Miso Pork belly and Kimchee BunServed in soft bread bun with lettuce

$12.0012.00 USD

Soft Shell Crab Served in soft bread bun with cucumber, tomato and avocado

$14.0014.00 USD

SHOOTERS

Oyster Premium sake, citrus sauce, quail egg, scallion, pico de gallo

$8.008.00 USD

ScallopPremium sake, citrus sauce, quail egg, scallion, pico de gallo

$8.008.00 USD

COLD STARTERS

Chef's Hamachi Fresh sliced style yellowtail with jalapeno, Micro-greens and fresh wasabi (1 pcs)

$6.006.00 USD

Ahi Tuna Tataki Lightly seared tuna sashimi with portobello mushroom, avocado, wasabi sprout, Hawaiian black sea salt (6 pcs)

$16.0016.00 USD

Ahi Tuna Tango Fresh ahi poke tuna mixed with pico de gallo, scallion, quinoa served with house made fresh guacamole, crispy chips & honey wasabi sauce.

$15.0015.00 USD

Hawaian Kampachi Amberjack sashimi top with Milanese gremolata olive oil. Espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt (6 pcs)

$16.0016.00 USD

Scallop Carpaccio Japanese scallop with lime olive oil & white balsamic vinegar, micro-greens & Hawaiian black sea salt

$16.0016.00 USD

Spicy Tuna Rice Crispy Spicy tuna over crispy sushi rice with jalapeno masago, house made spicy sauce and unagi sauce

$14.0014.00 USD

HOT STARTERS

TakoyakiFried Octopus balls. 6 Fried octopus fritters drizzeled with takoyaki sauce and Japanese mayo topped with Bonito flakes.

$8.008.00 USD

Edamame

$6.006.00 USD

Spicy BeansSauteed mix of edamame and green beans with chili spices and garlic butter sauce

$7.007.00 USD

Gyoza (pork or vegetable) fried or steamed

$7.007.00 USD

Shrimp Shumaifried or steamed

$8.008.00 USD

Calamari Flash fried baby calamari served with wasabi mayo, house made spicy sauce

$14.0014.00 USD

Creamy Rock ShrimpCrispy bite size rock shrimp tossed in a creamy, spicy sauce

$15.0015.00 USD

Asparagus Beef Roll-upsGrilled aparagus rolled in ribeye steak with sesame seeed and teriyaki sauce

$13.0013.00 USD

Vegetable Tempura

$10.0010.00 USD

Shrimp & Vegetable Tempura

$13.0013.00 USD

Sushi Entrees

(Served with miso soup or salad. All combinations are chef’s choice. Black rice & soy bean sheet available in all items)

Nigiri Combo (7 pcs) Assorted fresh slices of fish on hand pressed sushi rice.

$23.0023.00 USD

Signature Nigiri (5 pcs) Tuna, salmon, yellowtail, kampachi and spicy salt water eel with chef's seasoning topping

$25.0025.00 USD

Fresh Cut Sashimi(Platter of assorted slices of fish) Deluxe (10 pcs) 35 Premium (15 pcs) 49

$0.000.00 USD

Chef's Course DinnerSpecial presentation of 6 pcs nigiri, 6 pcs sashimi and choice any "signature" roll

$55.0055.00 USD

Signature Chirashi (12 pcs)Chef’s special presentation of select-cut sashimi over a bed of sushi rice

$36.0036.00 USD

Kitchen Entree

(Served with miso soup or salad)

Chicken Teriyaki Grilled chicken breast served with sautéed seasonal vegetables

$20.0020.00 USD

Salmon TeriyakiGrilled salmon served with sautéed seasonal vegetables

$24.0024.00 USD

Ribeye Steak Teriyaki (12oz) House made garlic rub marinade, spicy teriyaki sautéed vegetables (Add prawns $6)

$34.0034.00 USD

Ramen

Tonkotsu Garlic House made pork broth, twice-cooked pork belly, king oyster mushrooms, tofu macaroni top with assorted vegetables and a soft boiled egg.

$17.0017.00 USD

Spicy Kimchee Spicy pork & chicken broth, twice-cooked pork belly, kimchee. Topped with assorted vegetables and a soft boiled egg

$17.0017.00 USD

Signature Rolls

Most rolls comes with cucumber, avocado, spicy mayo and tobiko. Ask staff for details. Black rice & soy bean sheet available in all items.

CHICAGO BULLSA tribute to our own Chicago Bulls...with spicy blue crab, baked scallops and topped with grilled tiger shrimp in spicy garlic sauce, guacamole, pico de gallo with golden aioli and unagi sauce

$21.0021.00 USD

TUNA GONE WILDBig eye tuna, super white tuna, albacore tuna over spicy tuna in black rice, topped with sliced jalapeño, masago, ponzu & honey wasabi sauce

$19.0019.00 USD

SWEETY HAMACHIDelicious combination of spicy crab meat, spicy scallop, spicy shrimp and sweet egg with cilantro. Topped with buttery yellowtail, served with mango salsa and a light yuzu soy sauce

$19.0019.00 USD

OCEAN DRIVERefreshing roll with buttery yellow tail, big eye tuna, cilantro, green pepper rolled in a soy sheet , served with chili oil & lime

$18.0018.00 USD

GARLIC DELIGHTGarlic tempura crunch roll with baked spicy scallop, freshwater eel and sweet egg, topped with savory spicy crabmeat served on a Bacardi 151 flame

$19.0019.00 USD

MEN IN BLACKBlack rice roll with tempura crumb, shrimp tempura, grilled freshwater eel, asparagus tempura, sweet egg served with wasabi mayo and unagi sauce

$19.0019.00 USD

GREEN DRAGONTiger shrimp, snow crab, freshwater eel, avocado, asparagus, green tea mayo, unagi sauce & wasabi tobiko

$19.0019.00 USD

AGAMI VOLCANOSoft shell crab roll with our delicious spicy tuna and snow crab in black rice. Flash fried for crunchiness. Served with pico de gallo, green tea mayo, volcano and unagi sauce

$22.0022.00 USD

Nigiri-Sashimi