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Delivery, ASAP (max 1 hour)
Menu
SALAD
Fresh mesclun greens with crispy egg roll skin and house made ginger orange dressing.8.00 USD
Seaweed salad, fresh crisp cucumber slices served with tangy ponzu sauce.
7.00 USD
Fresh mesclun green with avocado slices, pico de gallo, citrus quinoa & crispy egg roll skin. House made ginger orange dressing.
12.00 USD
King crab and shrimp with sliced cucumber and sunomono
16.00 USD
Fresh romaine lettuce with house-made ginger dressing3.00 USD
Shredded squid marinated with ginger and seaweed in sweet sesame chili vinaigrette0.00 USD
SOUPS
Miso broth, tofu, green onion, seaweed3.00 USD
Miso broth, tofu, jalapeno, green onion, seaweed4.00 USD
Miso broth, tiger shrimp, green mussel, scallop, tofu, green onion, seaweed9.00 USD
BUNS
Served in soft bread bun with lettuce
14.00 USD
Served in soft bread bun with cucumber, tomato and avocado15.00 USD
SHOOTERS
Premium sake, citrus sauce, quail egg, scallion, pico de gallo
8.00 USD
Premium sake, citrus sauce, quail egg, scallion, pico de gallo8.00 USD
COLD STARTERS
Fresh sliced style yellowtail with jalapeno, Micro-greens and fresh wasabi (1 pcs)
6.00 USD
Lightly seared tuna sashimi with portobello mushroom, avocado, wasabi sprout, Hawaiian black sea salt (6 pcs)17.00 USD
Fresh ahi poke tuna mixed with pico de gallo, scallion, quinoa served with house made fresh guacamole, crispy chips & honey wasabi sauce.16.00 USD
Amberjack sashimi top with Milanese gremolata olive oil. Espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt (6 pcs)
17.00 USD
Japanese scallop with lime olive oil & white balsamic vinegar, micro-greens & Hawaiian black sea salt
17.00 USD
Spicy tuna over crispy sushi rice with jalapeno masago, house made spicy sauce and unagi sauce15.00 USD
Fresh cut white fishes, key lime juice/pico de Gallo, avocado, mango, quinoa served with crispy chips16.00 USD